The Environmental Sustainability Roadmap to 2030 (ESR30) is a new initiative developed by the ABCL to assist members of all sizes:

• measure their environmental impact,
• enact sustainable changes and
• communicate these wins to  consumers and customers.

ESR30 is centred around the five sustainability focus areas most essential to beverages: emissions, packaging, water, waste and supply chain. Each focus area has interim and stretch targets that participants can work towards within their business’s operations.

ESR30 has been designed to support businesses of all sizes and will include access to reporting software, webinars, training, supplier discounts and grant support via a secure website. This is a commitment made by each signatory to work towards meeting the targets both individually and collectively as an industry. Data from these activities will support our communications and advocacy work to showcase our industry’s progress towards reducing its environmental footprint.

If you would like to learn more, please contact the ABCL for more information at ESR30@ausbev.org.

ESR30 Program Brochure